ways to avoid infection with coronavirus using food in live NSN said the academician, a virologist Felix Ershov. He recalled that the viruses in this disease are not only airborne, but also through the intestines. Therefore, the processing of products is an important factor in the protection of their own health.
“heat treatment kills the virus, so the water boil, it is better not to drink it from dubious sources. Food also should be well washed, is not stale, thermal processing of food is welcome. And, of course, it is important to pay attention to personal hygiene” – with reference to the academician writes RIA Novosti.
coronavirus Pandemic declared the world health organization, March 11, swept most of the world. According to who, the disease struck more than three million people. In the first place by the number of infected people remains the United States, in second place is Spain, Italy is on the third.
Current information about the situation with COVID-19 on the site stopmanager.ru.
