in the meantime, the restaurants remains to adapt to current conditions. And the sooner you will be able to change tactics, the more real business to save. Don’t lose customers to the most possible through online delivery. Under the optimize menu, restaurants, lower prices, recruited additional staff of couriers. For example, a network of “Dodo pizza” has expanded the list of goods that can be enjoyed at home. Pizza added consumer goods, including soap, toothpaste and toilet paper. Despite the demand for shipping, the average bill has dropped, says network founder Fyodor Ovchinnikov.
In the restaurant holding Milimon reformatted the website only for online orders and updated the menu, bringing together the most popular dishes from different institutions of the network. The price of the meals has reduced. In particular, the cost of the order was formed without taking into account rent payments. “Hold on to the idea that this approach will retain the infrastructure of the company and the team,” said co-owner and General Director of the holding Eugene Reimer.
Approach to the delivery of the revised network Burger, which are included in the label “black star”. “Did your service – attracted people from different companies label”, – said General Director Pavel Kuryanov. Due to the online delivery was able to significantly increase the company’s revenue. To keep customers it is planned to introduce a special subscription service where customers will be able to receive various bonuses for orders via subscription.
