5 minutes / difficulty: Easily / calories per 100g: Not specified
ingredients
For 4 persons
250 ml
the water
1 TBSP
olive oil + Extra
1/2 TSP.
salt
250 g
Couscous
preparation
water with olive oil and salt in a saucepan.
Heat and remove from heat.
the Couscous in hot water.
the course covers approx. 3-5 minutes sources.
With a fork, breaking up with a garnish as desired and serve.
If necessary with a little olive oil to Refine.
Couscous is also great as a salad base.
